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New York Agriculture in the Classroom

Agricultural Literacy Curriculum Matrix

Companion Resource

Print Gail Gibbons

The Fruits We Eat

This book teaches accurate science about fruits and the production of fruits. It is a book of facts, examples, and illustrations. Facts taught include: How fruits are included in a healthy diet, different ways fruits are eaten, types of plants that grow fruit (tree, bush, vine, etc.), parts of a fruit, colors of fruit, and sweet fruits vs. tart fruits. The illustrations are very detailed and include many diagrams.

Author

Gail Gibbons

Lessons Associated with this Resource